Friday 23 November 2007

Le Petit Caveau

Another stupendous meal out. Friday is always a quieter evening there so we (I went with my friend and member of my consultancy team, Sue)were able to catch up on news with Laure and Laurent the proprietors. This always involves a good workout for our command of French, although don't worry Laure speaks excellent English. They are attempting to sell the business but fortunately for us without success at present!
Laurent's foie gras is to die for, and the rest of the meal was as amazing and inventive as ever.
Sue has a house in Venterol which is about 15 minutes drive away, and actually introduced me to this area. We often co-ordinate our visits here and fit in some work as well as "R & R".

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