Why not combine a trip to Le Colombier with some of the best cultural events of Southern France? Highlights - within an easy 2 hour drive - include:
Aix-en-Provence Festival: classical opera and concerts, 27 June - 23 July 2008. Operas include work by Wagner, Mozart and Handel. Bookings open 3rd July - so get out your diary and start planning now.
The annual Avignon festival even has its own fringe. Running in July, you'll find all the details posted in the new year.
The Jazz festival at Crest (vocals) will be held between the 3rd and the 9th August 2008.
Wednesday, 19 December 2007
Sunday, 9 December 2007
5 years on: and new for 2008
You read it here first! It's time to get your bookings in for next summer as we are planning - finally - to get a swimming pool installed. It will have a sliding mini-greenhouse style cover (to conform to security requirements, but with the added bonus of water that's at least 6 degrees warmer than with just an ordinary cover). It might even have a jacuzzi! So watch this space for news of progress.
Also, Sebastian is powering ahead and converting the final outhouse into a fully wheelchair / disabled friendly studio gite.
Also, Sebastian is powering ahead and converting the final outhouse into a fully wheelchair / disabled friendly studio gite.
Christmas in Provence
In London, you had to book your online supermarket delivery slot for Christmas by the beginning of December. Luckily - no such problems in Nyons. Don't want to cook - how about lunch on Christmas Day at the Petit Caveau? Or if you're at Le Colombier and want a supermarket-free time, and want to make sure you eat the best of the local produce? Here are some ideas for 2007.
You can order your foie gras, or home-smoked salmon, or scallops, or a variety of poultry from Laurent at the Petit Caveau (Nyons finest not Tesco finest)(for more details on ordering, and the Christmas and New Year menus, see the Petit Caveau website).
And although the usual weekly market in Nyons is on a Thursday - fear not. All the local "traiteurs" and producers will be running a special Christmas market all weekend this year. For more information I've just discovered the Pays de Nyons website (English and French) that looks as though it is being regularly updated with local information and dates. It's also on the links - so check it out before you arrive so you can make the most of your trip.
You can order your foie gras, or home-smoked salmon, or scallops, or a variety of poultry from Laurent at the Petit Caveau (Nyons finest not Tesco finest)(for more details on ordering, and the Christmas and New Year menus, see the Petit Caveau website).
And although the usual weekly market in Nyons is on a Thursday - fear not. All the local "traiteurs" and producers will be running a special Christmas market all weekend this year. For more information I've just discovered the Pays de Nyons website (English and French) that looks as though it is being regularly updated with local information and dates. It's also on the links - so check it out before you arrive so you can make the most of your trip.
Saturday, 8 December 2007
Travelling the world from my computer screen
Although Provence is a place where we keep in touch with traditions, local food, local wine, and under the local sun - whatever the season, it's also my place of work for the time when I'm there. I'm very grateful that modern technologies enable me to work remotely, both from my team, and my clients. And with mobile phones, computers and the world wide web, I'm never more than an email or phone call or social network away from them.
Who could have thought even 10 years ago that I could be running a programme on managing virtual teams with participants in Argentina, Brazil and Puerto Rico, with my co-facilitator in the UK, and looking out of my Chateau Colombier windows at the mountains around me.
Who says you can't have your cake and eat it?
Who could have thought even 10 years ago that I could be running a programme on managing virtual teams with participants in Argentina, Brazil and Puerto Rico, with my co-facilitator in the UK, and looking out of my Chateau Colombier windows at the mountains around me.
Who says you can't have your cake and eat it?
Tuesday, 27 November 2007
Jigsaw addiction
One advantage of having a large home with an equally large dining room and dining table is that it lends itself perfectly to jigsaws! Not having to move them away when you want to eat - and lose crucial pieces in the process - there's always another room with a table that can serve just as well! I've built quite a challenging collection of them here courtesy of ebay. I've also managed to get quite a few friends addicted to jigsaws as well - I have to practically throw Sue out the door some evenings. It's fascinating to see the different ways people approach the task - do they proceed randomly? do they sort by colour? or by topic area? Perhaps I should include this as part of my work re learning preferences.
Ok, I admit it's a bit of a time waster but I'm sure it helps to keep those grey cells in shape and wards off any signs of early-onset dementia!
Ok, I admit it's a bit of a time waster but I'm sure it helps to keep those grey cells in shape and wards off any signs of early-onset dementia!
Friday, 23 November 2007
Le Petit Caveau
Another stupendous meal out. Friday is always a quieter evening there so we (I went with my friend and member of my consultancy team, Sue)were able to catch up on news with Laure and Laurent the proprietors. This always involves a good workout for our command of French, although don't worry Laure speaks excellent English. They are attempting to sell the business but fortunately for us without success at present!
Laurent's foie gras is to die for, and the rest of the meal was as amazing and inventive as ever.
Sue has a house in Venterol which is about 15 minutes drive away, and actually introduced me to this area. We often co-ordinate our visits here and fit in some work as well as "R & R".
Laurent's foie gras is to die for, and the rest of the meal was as amazing and inventive as ever.
Sue has a house in Venterol which is about 15 minutes drive away, and actually introduced me to this area. We often co-ordinate our visits here and fit in some work as well as "R & R".
Monday, 17 September 2007
Cassis
No, not the blackcurrent stuff that you add to white wine to make a Kir, but the bustling little fishing village just 30 minutes east of Marseille.
I can't believe it's taken me 4 years to discover it. The area is known for the Calanques - the limestone cliffs and little coves. The village itself has a marina, a couple of sandy beaches, and loads of fish restaurants.
We stayed at the Hotel Liautaud right by the sea. Basic but clean. It has parking but you need to book it. Had a great fish dinner at chez gilbert (phone for a reservation); and a blanc de blanc 2006 from the donaine du paternel.
We'll be back - it's nice to swim in the sea (especially outside the main season); take a boat ride; eat well. Next time we'll fit in some wine tasting to take back to the cave at Le Colombier
I can't believe it's taken me 4 years to discover it. The area is known for the Calanques - the limestone cliffs and little coves. The village itself has a marina, a couple of sandy beaches, and loads of fish restaurants.
We stayed at the Hotel Liautaud right by the sea. Basic but clean. It has parking but you need to book it. Had a great fish dinner at chez gilbert (phone for a reservation); and a blanc de blanc 2006 from the donaine du paternel.
We'll be back - it's nice to swim in the sea (especially outside the main season); take a boat ride; eat well. Next time we'll fit in some wine tasting to take back to the cave at Le Colombier
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